Peanut Butter Banana Chocolate Chip Oatmeal Bars
SNACKS · 120 MIN · EASY

Peanut Butter Banana Chocolate Chip Oatmeal Bars

Calories
243
Protein
6g
Carbs
34g
Fat
12g

Ingredients

12
  • 230 g Banana mashed
  • 125 g Peanut butter
  • 50 g Coconut sugar
  • 60 g Applesauce
  • 120 ml Almond milk
  • 215 g Oats
  • 1 tsp Baking powder
  • ½ tsp Salt
  • 1 tsp Cinnamon
  • 1 tsp Vanilla extract
  • 180 g Chocolate chips
Original recipeSally

Method

6 steps · 120 min
  1. Step 1

    Preheat oven to 350°F (177°C). Line a 9-inch square baking pan with parchment paper with enough overhang on the sides to easily remove the bars from the pan. Set aside.

  2. Step 2

    In a large bowl or in the bowl of your stand mixer, mash the bananas. On medium speed, beat or whisk in the remaining ingredients in the order listed. Batter will be a little thick, but still pourable.

  3. Step 3

    Pour/spoon the mixture evenly into the prepared pan and bake until the center is set.

  4. Step 4

    Remove from the oven and cool in the pan at room temperature, then refrigerate until chilled.

  5. Step 5

    Remove bars from the pan using the overhang and cut into bars.

  6. Step 6

    Cover leftover bars tightly and store in the refrigerator.

Start cooking