SNACKS · 50 MIN · EASY
Salty & Crispy Chickpeas
Calories 584
Protein 32g
Carbs 94g
Fat 10g
Ingredients
Serves 1 1
- 345 g Chickpeas canned
- 1 tbsp Parmesan cheese grated
- Paprika
- Cumin
- Salt
- Pepper
- Cooking spray low cal

Original videoInstagram · @hosseinfitness_
Method
7 steps · 50 min
Start cooking
- Step 1
Drain and rinse the chickpeas.
- Step 2
Pat the chickpeas dry with a paper towel.
- Step 3
Spray the chickpeas with cooking spray.
- Step 4
Add the spices, cheese, salt, and pepper to the chickpeas.
- Step 5
Air fry at 390 degrees for 15 minutes.
- Step 6
Alternatively, bake in the oven at 375 degrees for 30 minutes.
- Step 7
Mix and then put back in for another 20 minutes.