Combine all ingredients in a liquid measuring cup or bowl and stir well with a small whisk or fork until mixed.
For this step
Olive oil 120 ml
Vinegar 3 tbsp
Mustard 1 tbsp
Maple syrup 1 tbsp
Garlic 2 cloves
Salt ¼ tsp
Black pepper
Taste and adjust seasoning, adding more olive oil, vinegar, maple syrup or honey, or salt as needed.
For this step
Olive oil 120 ml
Vinegar 3 tbsp
Maple syrup 1 tbsp
Salt ¼ tsp
Serve or refrigerate; if solidified, let sit at room temperature for 5 to 10 minutes or microwave 20 seconds, then whisk to blend before serving.
For this step
Olive oil 120 ml