Healthy Blueberry Muffins
DESSERTS · 30 MIN · EASY

Healthy Blueberry Muffins

Calories
99
Protein
4g
Carbs
12g
Fat
5g

Ingredients

10
  • 2 Banana mashed
  • 2 Egg
  • 60 ml Peanut butter
  • 80 ml Gluten-free oat/almond flour gluten-free
  • 1 tsp Baking powder
  • 1 tsp Cinnamon
  • 240 ml Blueberries fresh or frozen
Original videoTikTok · @fitfoodieselma

Method

6 steps · 30 min
  1. Step 1

    Mix the wet ingredients together

  2. Step 2

    Add the dry ingredients and stir until combined

  3. Step 3

    Fold in the blueberries

  4. Step 4

    Spoon the batter into a muffin pan lined with muffin liners

  5. Step 5

    Bake at 180 °C (350 °F) for about 15–20 minutes

  6. Step 6

    Transfer the muffins to a wire rack to cool

Start cooking